Online Ordering

Buttermilk waffle drizzled w/ Nutella & whipped cream

Bernal Bakery bread, maple syrup, vanilla whipped cream

Slow cooked pork with garlic & herbs, organic farm eggs, fontina, herb roasted potatoes

Organic farm eggs, mushrooms, spinach, mozzarella, pesto, herb roasted potatoes

English muffin, poached egg, hollandaise sauce, herb roasted potatoes

Organic farm eggs, seasonal vegetables, served with organic mixed greens

Bernal Bakery bread, fried egg, bacon, lettuce, tomato, organic mixed greens

Bernal Bakery bread, fontina, mozzarella, organic mixed greens

Orecchiette pasta, white truffle béchamel, mozzarella, fontina, parmigiano

Housemade chips, salsa ranchera, black beans, Mozzarella, two eggs any style

Tortillas, salsa ranchera, black beans, chorizo Mozzarella, two eggs any style

Roasted shredded chicken rolled in tortillas, salsa, black beans, Mozzarella, two eggs any style

Slow cooked pork rolled in tortillas, salsa, black beans, Mozzarella, two eggs any style

Grilled Petrale Sole, corn tortillas, avocado aioli, salsa ranchera, black beans

Soup of the day

Squash Blossom stuffed w/ mozzarella and parmigiano served with wild arugula

Point Reyes clams & mussels, white wine, parsley, chili flakes, grilled bread

Warmed artichoke hearts stuffed w/goat cheese & pesto wrapped in Prosciutto di Parma, mixed greens

Pont Reyes goat cheese, roasted beets, candied walnuts, fresh basil, extra virgin olive oil

Suncrest Farms organic romaine, housemade Caesar dressing, Parmigiano Reggiano

Organic arugula, radicchio, gorgonzola, toasted almonds, balsamic vinaigrette

Organic mixed greens, citrus wedges, candied walnuts, shaved Parmigiano, citrus vinaigrette

Homemade tomato sauce, fresh mozzarella, basil

Homemade tomato sauce, mozzarella, prosciutto, artichoke, mushrooms, farm egg

Homemade tomato sauce, mozzarella, mushrooms, zucchini, caramelized onions, olives, arugula

Ask server for details

Bernal Bakery bread, organic mixed greens

Baked handmade rigatoni with mozzarella, parmigiano, basil & homemade tomato sauce

Handmade pasta w/ house cured Guanciale, organic egg yolk, Pecorino Romano, black pepper

Handmade pasta, Pecorino Romano, toasted black pepper evoo

Aged grass-fed flat iron steak, broccolini, mashed potatoes

Soup of the day

Creamy burrata, organic roasted beets, fennel, basil

Warmed artichoke hearts stuffed w/goat cheese & pesto wrapped in Prosciutto di Parma, mixed greens

Homemade grass- feed beef meatballs in tomato sauce, roasted polenta

Point Reyes clams & mussels, white wine, parsley, chili flakes, grilled bread

Grilled local Monterey Bay calamari on a bed of organic cannellini beans

Zucchini Flowers,stuffed with mozzarella and Parmigiano, served with arugula, anchovies vinagrette

Suncrest Farms organic romaine, housemade Caesar dressing, Parmigiano Reggiano

Organic arugula, radicchio, gorgonzola, toasted almonds, balsamic vinaigrette

Organic mixed greens, citrus wedges, candied walnuts, shaved Parmigiano, citrus vinaigrette

Homemade tomato sauce, Fior di latte, basil

Homemade tomato sauce, Fior di latte, prosciutto, artichoke, mushrooms, farm egg

Homemade tomato sauce, Fior di latte, mushrooms, zucchini, caramelized onions, olives, arugula

Homemade tomato sauce, calabrian chili, fresh garlic, chopped parsley, EVOO

Fior di Latte, Fontina, Gorgonzola Dolce, goat cheese, organic pear

Fior di Latte, Fontina, sautéed wild mushrooms, white truffle oil

Fior di Latte, organic broccoli rabe, chili flakes, fennel sausage, Pecorino Romano

Homemade tomato sauce, Calabrian chili peppers, caramelized onions. black olives, goat cheese

Homemade tomato sauce, Fior di latte 'Nduja (Calabrian spicy sausage), caramelized onion, Pecorino, basil

Fresh, hot pizza bianca smothered in Nutella & powdered sugar

Baked handmade rigatoni with mozzarella, parmigiano, basil & homemade tomato sauce

Handmade potato gnocchi with homemade sauce of your choice

Handmade gnocchi w/ tomato basil sauce

Handmade gnocchi w/ Gorgonzola and Fontina

Handmade potato gnocchi w/ mushrooms, Italian sausage, Parmigiano & a touch of white truffle oil

Orecchiette pasta sautéed w/ broccoli rabe, garlic & chili flakes, topped w/ pecorino

Handmade pasta w/ house cured Guanciale, organic egg yolk, Pecorino Romano, black pepper

Homemade pasta w/ house cured Guanciale (pork cheek), San Marzano tomatoes, Pecorino Romano

Handmade pasta, San Marzano and heirloom cherry tomato sauce, butter, aged Parmigiano Reggiano

Handmade linguine, Monterey bay calamari, squid ink, garlic, parsley

Handmade pappardelle pasta w/ slow cooked wild boar ragu, Parmigiano Reggiano

Hand made Spaghetti, tomato sauce, capers, olives, anchovies, garlic, chili flakes

Handmade RAVIOLI of the day

Organic Carnaroli rice, Monterey Bay fresh Calamari, Point Reys Mussels and Clams, Kauai Shrimp, San Marzano tomato sauce, garlic, extra virgin olive oil, prasley

Handmade tonnarelli pasta, Pecorino Romano, toasted black pepper, extra virgin olive oil

Paccheri pasta w/ house cured Guanciale, artichoke, Pecorino Romano

Handmade fettuccine pasta with wild mushrooms, white truffle oil, Parmigiano

Handmade Spaghetti, fresh clams, white wine , garlic, parsley, chilly flakes

Lamb chops , roasted polenta, sauteed shitake mushrooms, white truffle oil

Organic chicken breast, Prosciutto di Parma, mozzarella, rosemary, white wine, sauteed organic zucchini

Veal cutlet with mushrooms /mashed potatoes, Marsala wine sauce

Grilled line caught catch of the day, organic cherry tomatoes, capers, black olives, garlic, anchovies, potato-cauliflower puree

Grilled Wild Salmon, veggie risotto.

Aged, grass-fed flat iron steak, broccolini, roasted potatoes

Bernal Bakery bread, fresh garlic, extra virgin olive oil

Fresh Fruit Sorbet– changes weekly

Vanilla bean ice cream, hot espresso, whipped cream

Espresso & marsala soaked sponge cake layered w/ mascarpone cream and chocolate

Rich, flourless cholcolate cake, served w/ fresh whipped cream

Buttermilk panna cotta topped w/ blueberry compote

Fresh pizza smothered in Nutella, sliced almonds, (allow 10-15min)

Weekly dessert specials – ask server for details

Fresh, delicious aromas of apricot jam with notes of white blossoms and passionfruit

Delicious ripe peach, nectarine & citrus blossoms

Nutty w/ notes of toasted almonds, hazelnuts & cloves

Light amber color w/ notes of stewed stone fruit, honey, candied fruit & baking spices

Silky smooth, sweet raspberry & dark chocolate

Refreshing lemon liqueur – this hundred year old recipe is produced on the beautiful Amalfi coast

Aperol, Prosecco, sparkling water, ice, orange slice

Metodo Classico – Delicate bubbles w/ notes of fresh white blossoms, toast & lemon zest

Dry, crisp & pleasantly tart – w/ notes of peach & melon

Sparkling Rose of Lacrima Morro d’Alba – beautiful notes of rose petals & violets

Dark red sparkling wine, fruity and delicious!

Delicately sweet w/ flavors of fresh peach, pear & white flowers

Clean, light & crisp - fresh cut grass, bitter almond

Certified Organic – This rare grape makes a crisp & delicious wine that is soft & quenching

Crisp w/ notes of lime zest, grapefruit & fresh cut grass

Elegant, lightly aromatic w/ hints of spring blossoms & a clean mineral finish

Generous & well-rounded with notes of fig, pear & buttered toast

Certified Organic - Deliciously crisp and well-rounded w/ a hint of citrus and stone fruit

Notes of lime, bergamot, pineapple & fresh cut grass

Clean and crisp w/ pronounced notes of fall fruits and fresh lemon zest

Zesty lemon & grapefruit notes w/ a floral lift of jasmine

Bone dry, bright and herbaceous w/ pronounced notes of crisp, tart apple & citrus

Clean & crisp w/ notes of fresh white peach & aromas of Daphne blossoms

Sustainably farmed - Delicious California chardonnay - fruit forward w/ kadota figs & a hint of cream

Well balanced & fresh w/ lovely aromas of ruby grapefruit & roses

Certified Organic – the new vintage is finally here! Deliciously lush & well balanced tropical notes

Medium bodied, smooth & stylish w/ notes of dark berries and sweet tobacco

Medium bodied w/ bright notes of cherry, tart plum & sage

Light & complex with notes of dusty berries, rose petals & wet stone

Complex aromas of mint, eucalyptus, violets, toasted oak & tobacco - smooth, supple finish

Elegant, deliciously smooth & light w/ notes of black currant & raspberry

Organic Farming – this full bodied blend is smooth & complex w/ notes of persimmons & baking spices

Deliciously rich, smooth & inky w/ lush dark fruit, tobacco & spices with a hint of chocolate

Organic Farming - smooth, medium bodied & delicious w/ notes of white pepper, red fruits & licorice

Stylish & well-balanced, beautifully smooth w/ earthy notes & aromas of sage & tobacco

Sustainably grown & harvested – This baby Brunello has notes of baking spices, tobacco & wet earth

Sustainably grown & harvested - full bodied, round & rich w/ notes of black currant, licorice, mint & coffee

Elegant w/ notes of dried cherry, mahogany & sweet tobacco – firm tannins & a long, gorgeous finish

Certified Organic - Full bodied w/ a nice bite, this deep, dark, dry red is tannic, spicy & loaded w/ resveratrol

Award-winning, inky, full bodied, dry, smooth & earthy with old-world elegance

Certified Organic – Deep, dark & full bodied – notes of blackberries & cooking spices

Medium bodied & elegant w/ notes of bright cherry & fresh cut herbs

Grown on the slopes of Mt. Etna, the most active volcano in Europe, this wine is earthy, light & unique

Juicy & delicious this award winning pinot noir has notes of thimbleberries & warm raspberry jam